Exhibition dairy
Wilder Käser exhibition dairy in Kirchdorf
All the power and purity of the mountains lies in the multi-award-winning speciality cheeses from the Wilder Käser, where milk from non-silage fed cows is transformed into golden cheese by hand. Like the deliciously aromatic Tyrol Alps soft cheese (the Großer Stinker) and a deliciously mild mountain Camembert (Kleiner Stinker) - you can smell, taste and experience Wilder Käser cheeses in the Tyrol exhibition dairy at the foot of the Wilder Kaiser mountains.